BBQ Chicken Quesadilla
BBQ Chicken Quesadilla
1
4
servingsPrep time
10
minutesCooking time
10
minutes20
1
hour10
minutesIngredients
2 oz Chicken, cooked and chopped
2 Tablespoons Prospectors Pick BBQ Sauce
1/2 cup Cheddar/Jack Cheese Blend
1 tablespoon Red Onion, diced
1 tablespoon Cilantro, chopped
2 Flour Tortillas, 8 inch
Salt and pepper to taste
Directions
- Pre-heat griddle or large skillet over medium to medium-high heat.
- Mix the cooked chicken and BBQ sauce together and set aside.
- Lay one tortilla flat on work surface, spray with non-stick cooking spray, then sprinkle with salt and pepper. Turn the tortilla over and spread cheese evenly onto the tortilla. Spread the chicken mixture over the cheese then top with the onion and cilantro. Place the second tortilla on top, spray with non-stick cooking spray, then sprinkle with salt and pepper.
- Place the quesadilla onto the griddle or into the skillet and cook for 3-5 minutes or until toasted. Flip the quesadilla and cook for 3-5 minutes more.
- Remove the quesadilla from heat and allow to cool, then slice with knife or pizza cutter.
- Serve with your favorite toppings. Suggestions include sour cream, guacamole, salsa, lettuce, and diced tomatoes.
